Duck Collar Bones

Duck collar bones, also known as the duck clavicle or neck bones, are a unique poultry product appreciated for their flavorful meat, rich collagen, and culinary versatility. Widely used in Asian cuisines, duck collar bones are commonly incorporated into soups, broths, stews, and gourmet dishes for their distinct taste and texture.

Categories: DUCK, Uncategorized

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Premium Duck Collar Bones Exporter – Thai Poultry Group

Introduction to Duck Collar Bone

The duck collar bone, also known as the duck clavicle or neck bones, are a unique poultry product appreciated for their flavorful meat, rich collagen, and culinary versatility. Widely used in Asian cuisines, duck collar bones are commonly incorporated into soups, broths, stews, and gourmet dishes for their distinct taste and texture.

At Thai Poultry Group Co., Ltd., we specialize in supplying Grade A frozen duck collar bones, processed under international quality standards and exported globally. With decades of experience, we ensure premium quality, Halal certification, and timely delivery to clients across Asia, Europe, the Middle East, Africa, and North America.

Contact Information:
Website: thaipoultrygroup.com
Email: support@thaipoultrygroup.com
Phone/WhatsApp: +66 83 058 4390

What are Duck Collar Bones?

Duck collar bones are the small bones connecting the duck’s neck to its chest, often accompanied by tender meat. Despite their small size, they contain rich flavor and nutrients, making them ideal for culinary use in broths, soups, and slow-cooked dishes.

Culinary Applications:

Duck collar bone broth
Braised duck collar bones with soy sauce and spices
Roasted or grilled duck collar bones
Vacuum-packed frozen duck collar bones for restaurants and retail

Duck collar bones are gaining popularity internationally, particularly among chefs looking for high-flavor, collagen-rich ingredients.

Why Choose Thai Poultry Group for Duck Collar Bones?

Premium Quality Standards

100% Grade A frozen duck collar bones
Halal certified, processed under HACCP, ISO, and GMP standards
Maintained in a strict cold chain at -18°C or below
Blast-frozen to preserve taste, texture, and nutritional benefits

Reliable Exporter

Thai Poultry Group has decades of experience exporting frozen duck collar bones worldwide, supplying wholesalers, distributors, restaurants, and gourmet markets consistently.

Large Supply Capacity

Able to supply 50–500 containers per month
Flexible order volumes for trial shipments or long-term contracts
Custom packaging for bulk or retail-ready cartons

Competitive Pricing

Direct sourcing from Thailand ensures cost-effective pricing while maintaining premium quality. Long-term buyers may benefit from volume-based discounts.

Duck Collar Bones Product Specifications

Product Name: Duck Collar Bones (Frozen)
Grade: A Export Quality
Condition: Cleaned, trimmed, frozen
Packaging: Bulk cartons (10–25 kg), vacuum-sealed optional
Shelf Life: Up to 24 months (frozen storage)
Certification: Halal, HACCP, ISO, GMP, USDA & EU-approved facilities
Origin: Thailand

Nutritional Benefits of Duck Collar Bones

Duck collar bones are high in collagen, protein, and essential minerals, making them ideal for health-conscious consumers and culinary enthusiasts.

Nutritional Highlights (per 100g of cooked duck collar bones with meat):

Protein: 15–18 g
Fat: 6–8 g
Calories: 160–180 kcal
Rich in collagen, calcium, phosphorus, and iron
Supports skin elasticity, joint health, and bone strength

Global Demand for Duck Collar Bones

China & Hong Kong

Duck collar bones are a staple in traditional soups, street food, and specialty restaurants, maintaining strong demand.

Southeast Asia

Countries such as Thailand, Vietnam, and Malaysia incorporate duck collar bones in braised dishes, hotpots, and slow-cooked meals.

Middle East

Halal-certified duck collar bones are sought by restaurants, hotels, and specialty food suppliers.

Europe & North America

Duck collar bones are increasingly recognized in gourmet restaurants, Asian specialty stores, and culinary workshops, creating new opportunities for frozen exports.

Culinary Uses of Duck Collar Bones

Duck collar bones are highly versatile and used in various cuisines:

1. Asian Cuisine

Braised duck collar bones – simmered with soy sauce, ginger, and spices
Duck collar bone soup – slow-cooked for rich flavor and nutritional benefits
Grilled duck collar bones – popular street food snack

2. Specialty & Gourmet Cuisine

Duck collar bones in broths for high-end restaurants
Duck collar bone confit and slow-roasted dishes
Gourmet fusion dishes and tapas-style preparations

3. Processed & Packaged Food

Vacuum-packed frozen duck collar bones for retail
Ready-to-cook frozen meals
Bulk cartons for international export

Processing & Packaging Standards

Processing Standards

Duck collar bones are cleaned, trimmed, and processed in HACCP-certified facilities
Blast-frozen technology preserves flavor, texture, and nutritional value
Halal-certified processing suitable for Muslim-majority markets

Packaging Options

Bulk cartons: 10–25 kg
Vacuum packs: Custom sizes for retail
Private label services for distributors and supermarkets

Storage & Shelf Life

Frozen at -18°C or below
Shelf life: Up to 24 months
Maintains flavor, texture, and nutritional benefits

Export & Logistics

Thai Poultry Group provides efficient global export solutions for duck collar bones:

Shipping Options: CIF, FOB, CNF, CFR
Loading Ports: Bangkok, Thailand
Shipping Containers: 20ft and 40ft reefer containers
Lead Time: 15–25 days after order confirmation and payment
Documentation Provided: Halal certificate, Health certificate, Certificate of Origin, Veterinary certificate

How to Order Duck Collar Bone from Thai Poultry Group

Submit a Letter of Intent (LOI) – Express interest in purchasing frozen duck collar bones
Receive Full Corporate Offer (FCO) – Includes detailed pricing, specifications, and payment terms
Sign & Confirm Order – Confirm order by signing the FCO
Proforma Invoice (PI) – Issued for payment processing
Shipment & Documentation – Products shipped globally with all certifications

For immediate assistance, contact our sales team via WhatsApp: +66 83 058 4390

Frequently Asked Questions (FAQ) – Duck Collar Bones

Are duck collar bones halal certified?

Yes, all our duck collar bones are Halal-certified, suitable for Muslim markets.

What is the shelf life of frozen duck collar bones?

Frozen duck collar bones last up to 24 months when stored at -18°C or below.

Can I order small trial quantities?

Yes, trial orders starting from 1 FCL are accepted.

What countries do you export duck collar bones to?

We export globally: China, Japan, Korea, Southeast Asia, Middle East, Africa, Europe, and North America.

Can I customize packaging?

Yes, Thai Poultry Group offers bulk cartons, vacuum packs, and private label packaging for retail and wholesale buyers.

Why Thai Poultry Group is the Best Supplier

Over 15 years of frozen poultry export experience
Proven reliability in delivering Grade A duck collar bones
Halal-certified and internationally compliant
Strong global logistics network for timely delivery
Competitive pricing and flexible order volumes

Contact Thai Poultry Group – Get Your Duck Collar Bones Supply Today

If you are looking for a trusted exporter of frozen duck collar bones, Thai Poultry Group is ready to provide premium quality, reliable service, and competitive pricing.