Yakitori Momo Shio

What Is Fried Steamed Chicken Yakitori Momo Shio?

a-end=”1647″>Fried Steamed Chicken Yakitori Momo Shio is a traditional yakitori-style product that uses chicken thigh meat, prized in Japanese cuisine for its rich flavor and tenderness. “Momo” refers to the thigh cut, while “shio” represents a simple salt-based seasoning that allows the natural chicken flavor to stand out.

The chicken is cut into uniform pieces, lightly seasoned with salt, skewered, steamed to retain moisture, and partially fried to create a lightly golden surface. The product is then frozen to preserve freshness and quality for global distribution.

Benefits of the Steaming and Frying Process

  • Steaming locks in natural juices and ensures tenderness

  • Frying enhances texture and visual appeal

  • Maintains consistent quality after freezing and reheating