Premium Chicken Boneless Leg Meat, Kirimi – Export Quality

Our chicken boneless leg meat, kirimi is a high-quality poultry product crafted to meet the growing demand for convenient, versatile, and export-ready chicken cuts. Known for its exceptional flavor, juiciness, and tenderness, this product is specifically processed into kirimi-style portions, making it easy to cook, portion, and package for both retail and foodservice industries.

At Thai Poultry Group Co., Ltd, we ensure that every piece of chicken boneless leg meat, kirimi is hygienically processed, Halal-certified, and frozen under strict international standards. This guarantees long shelf life, superior taste, and compliance with global import regulations.

 Why Choose Chicken Boneless Leg Meat, Kirimi?

Unlike chicken breast, which is leaner, the chicken boneless leg meat, kirimi contains slightly more natural fat, making it moist and flavorful after cooking. The kirimi cut is a popular style in Asian and international markets, as it provides ready-to-cook convenience without the hassle of bones or excess trimming.

This cut is ideal for:

• Grilling and roasting

• Stir-fries and curries

• Ready-to-cook meal packs

• HORECA (Hotels, Restaurants, Catering) supply

• Industrial food processing

Its adaptability in multiple cuisines makes it a preferred choice for buyers seeking a versatile poultry option.

 Key Features

• 100% Halal Certified – Processed according to Islamic dietary standards.

• Premium Kirimi Cut – Convenient, boneless, and ready-to-cook pieces.

• Blast Frozen at -40°C – Locks in freshness, flavor, and nutrients.

• Stored at -18°C or below – Ensures safe long-term storage.

• Export-Grade Packaging – Bulk cartons or vacuum-packed options available.

 Product Specifications

• Product Name: Chicken Boneless Leg Meat, Kirimi

• Weight Range: 15g – 25g per piece (customizable by request)

• Packaging: 12kg poly-lined export cartons

• Storage Temperature: -18°C or below

• Shelf Life: 12–24 months depending on buyer needs

• Certifications: Halal, HACCP, ISO, GMP

 Global Market Demand

The demand for boneless leg meat, kirimi continues to grow due to its convenience and adaptability.

• Asia: Popular in Japanese and Korean cuisines, where kirimi-style cuts are widely used.

• Middle East: Highly demanded for Halal-certified dishes, especially grilled and roasted meals.

• Europe: Used in pre-packed ready-to-cook products and food processing industries.

• Africa: Affordable and protein-rich option for wholesalers and retailers.

Its versatility makes it a valuable product for global trade, especially in wholesale, retail, and private label markets.

 Export Documentation

To ensure smooth customs clearance and compliance, every shipment of boneless leg meat, kirimi comes with:

• Health Certificate

• Halal Certificate

• Certificate of Origin

• Commercial Invoice & Packing List

• Export License & Bill of Lading

 Why Partner With Us?

At Thai Poultry Group Co., Ltd, we have years of expertise as a trusted poultry exporter. Our facilities follow HACCP and ISO-certified standards, ensuring hygienic processing, consistent quality, and reliable supply capacity.

We also provide Private Label options, enabling our buyers to market products under their own brand while maintaining premium quality.

Our commitment is to provide buyers with:

• Competitive wholesale pricing

• Flexible packaging solutions

• Reliable logistics and timely delivery

• Dedicated customer service for long-term partnerships

 Order & Contact Information

Are you a wholesaler, distributor, or foodservice supplier looking for high-quality boneless leg meat, kirimi? We are ready to supply in bulk quantities with international-standard packaging and documentation.