Introduction: Thailand’s Role in the Global Poultry Supply Chain
Thailand has earned global recognition as one of the leading suppliers of premium-quality frozen chicken. With state-of-the-art production facilities, international certifications, and advanced logistics systems, Thailand continues to supply countries across Asia — including South Korea, one of the fastest-growing poultry import markets.
Thai Poultry Group Co., Ltd stands at the forefront of this success story. As a trusted Thailand frozen chicken exporter from Thailand to South Korea, the company provides high-quality chicken products that meet the highest standards of taste, safety, and sustainability.
South Korea’s food industry is dynamic, innovative, and highly quality-conscious. Consumers value freshness, safety, and versatility in poultry products. Thai Poultry Group’s world-class operations meet these needs through meticulous attention to hygiene, flavor, and reliability.
About Thai Poultry Group Co., Ltd
Thai Poultry Group Co., Ltd is Thailand’s leading integrated poultry exporter, known for supplying premium frozen chicken products to international markets. With a focus on South Korea, the company delivers a diverse range of high-quality frozen poultry products tailored to Korean cuisine and food service applications.
Key Highlights
- Established: 1990
- Headquarters: Chonburi, Thailand
- Main Export Markets: South Korea, Japan, China, Malaysia, Singapore, UAE, Saudi Arabia, EU countries, and Africa
- Certifications: ISO 22000, HACCP, GMP, Halal, and South Korea MFDS (Ministry of Food and Drug Safety) compliance
- Production Capacity: Over 250,000 MT annually
- Key Products: Frozen chicken breast, boneless leg, mid joint wing, drumstick, chicken fat oil, and processed chicken parts
Thai Poultry Group’s mission is to connect Thailand’s best poultry to the world, maintaining quality, safety, and trust in every export container.
🇰🇷 Why South Korea Prefers Frozen Chicken from Thailand
South Korea imports large volumes of poultry to meet its domestic demand, particularly for quick-service restaurants (QSRs), ready-to-eat foods, and industrial processing.
1. Food Safety and Hygiene Standards
South Korea enforces some of the world’s most stringent import regulations. Thai Poultry Group’s facilities are approved under MFDS guidelines and comply with international food safety standards, ensuring total peace of mind for Korean importers.
2. Halal-Certified and Antibiotic-Free Products
Our products meet halal requirements and are processed under strict antibiotic-free and hormone-free conditions, ensuring quality and safety.
3. Taste and Texture Compatibility
Korean cuisine — from dakgangjeong (sweet crispy chicken) to samgyeopsal and fried chicken chains — demands specific texture and moisture levels. Thai Poultry Group customizes its cuts and marination levels to meet South Korean cooking preferences.
4. Reliable Supply Chain
With efficient cold chain logistics and major port access, our company ensures timely deliveries from Thailand’s Laem Chabang Port to South Korea’s Busan, Incheon, and Gwangyang ports.
Our Main Frozen Chicken Products Exported to South Korea
As a trusted Thailand frozen chicken exporter from Thailand to South Korea, we offer a comprehensive selection of frozen poultry products suitable for various applications — from restaurants and retail to industrial food processing.
1. Frozen Boneless Chicken Breast
- Ideal for grilling, stir-frying, or processed food manufacturing.
- Available in skinless or skin-on variants.
- Exported in vacuum-sealed packaging for maximum freshness.
2. Frozen Chicken Leg (Boneless/Skinless)
- Rich in flavor, tender texture.
- Perfect for Korean fried chicken (양념치킨) and dakbokkeumtang.
3. Frozen Chicken Drumsticks
- Popular in South Korean fast-food and BBQ chains.
- Offered in 10kg bulk cartons, -18°C storage.
4. Chicken Mid Joint Wing
- One of our top-selling products to South Korea.
- Perfect for K-chicken recipes and snack manufacturing.
5. Chicken BLK, Chicken Leg Meat, Chicken Fat and Chicken Oil
- Rendered and refined chicken fat used in flavoring, ramen seasoning, and Korean sauce bases.
- Available in bulk industrial packaging.
Quality Assurance and Production Standards
Thai Poultry Group’s processing plants are equipped with state-of-the-art automation and AI-powered inspection systems that ensure every chicken product meets export-grade quality.
Our Quality Assurance Steps:
- Farm-to-Fork Traceability: Every batch is traceable back to certified farms.
- Hygienic Processing: ISO- and HACCP-certified facilities.
- Rapid Freezing: Products are blast-frozen to preserve texture and nutrients.
- Independent Laboratory Testing: Each shipment is microbiologically and chemically tested.
- Temperature Monitoring: Cold chain integrity is tracked with IoT-based sensors.
Our commitment to quality ensures that South Korean partners receive frozen chicken that exceeds expectations.
Export Logistics: From Thailand to South Korea
Efficient logistics are vital for international poultry exports. Thai Poultry Group operates its own cold chain management division, ensuring reliable delivery across Asia.
| Port of Loading (Thailand) | Destination Port (South Korea) | Transit Time | Container Type |
|---|---|---|---|
| Laem Chabang Port | Busan Port | 7–10 days | 40ft Reefer |
| Bangkok Port | Incheon Port | 9–12 days | 40ft Reefer |
| Chonburi Port | Gwangyang Port | 10–13 days | 20ft or 40ft Reefer |
All shipments maintain a -18°C storage condition, ensuring frozen chicken arrives fresh and safe.
Halal Certification and Religious Compliance
All Thai Poultry Group facilities are halal-certified by the Central Islamic Council of Thailand.
This certification allows Korean Muslim consumers to enjoy products with full confidence.
Our halal audits ensure strict slaughtering, cleaning, and packaging protocols.
Sustainability and Ethical Farming Practices
Sustainability is one of our core values. Thai Poultry Group has adopted environmentally friendly and ethical farming principles to reduce our ecological footprint.
Our Sustainability Practices Include:
- Use of solar-powered facilities
- Conversion of poultry waste into biogas energy
- Water recycling systems for cleaning and chilling
- Zero-antibiotic growth programs
- Sustainable sourcing of feed ingredients
These practices make Thai Poultry Group not just a leading exporter — but a responsible corporate citizen.
Packaging and Product Specifications
| Product Name | Cut Type | Packaging | Storage Temp | Shelf Life |
|---|---|---|---|---|
| Frozen Chicken Breast | Skinless, Boneless | Vacuum Pack (2kg) | -18°C | 24 Months |
| Chicken Leg Meat | Skin-on / Skinless | Bulk Carton (10kg) | -18°C | 24 Months |
| Chicken Mid Joint Wing | Split | Polybag (1kg) | -18°C | 18 Months |
| Chicken Fat Oil | Rendered Liquid | 20kg Drum | -18°C | 12 Months |
Custom sizes, private labeling, and branded packaging are available for Korean importers.
Private Label and OEM Export Services
We provide private label and OEM manufacturing services for distributors and brands in South Korea.
Available Options:
- Custom packaging (500g – 10kg)
- Label design in Korean or English
- Branding assistance for Korean retail stores
- Long-term contract supply for QSR and FMCG industries
This flexibility helps our partners build their brands in Korea with consistent supply and quality.
South Korea’s Growing Poultry Import Market
According to the Korean Statistical Information Service (KOSIS) and FAO data, South Korea imports over 250,000 metric tons of chicken annually, with steady growth each year.
Thailand remains one of South Korea’s top 3 poultry suppliers, alongside Brazil and the USA.
Market Insights:
- Korean per capita poultry consumption: ~20 kg/year
- Imports dominated by frozen boneless breast and wings
- Demand driven by fried chicken franchises and home-cooking convenience
- Preference for antibiotic-free, halal-certified poultry from Thailand
Export Certifications and Approvals
All Thai Poultry Group exports are backed by international certifications recognized by South Korea’s authorities.
Certifications Include:
- HACCP Certified
- GMP Certified
- ISO 22000:2018
- HALAL Certified
- MFDS (Korea) Approved
- Animal Health Certificate (Department of Livestock Development, Thailand)
Each shipment includes complete export documentation and veterinary inspection reports.
What Our South Korean Partners Say
“Thai Poultry Group’s frozen chicken consistently meets our high standards. Their team is responsive and professional.”
— Mr. Lee Sang-hoon, Seoul Food Import Co.
“Excellent supplier for boneless leg chicken blk, boneless breast and mid joint wings. Always on time, always reliable.”
— Ms. Park Ji-eun, Busan Frozen Foods Distributor
“Their chicken fat oil and leg meat are our top sellers. Packaging and delivery are world-class.”
— Mr. Kim Hyun, Daejeon Meat Supply
Factory and Product Gallery
- Frozen Chicken Production Line
- Cold Storage Warehouse
- Chicken Mid Joint Wing Packaging
- Halal Certification
- Container Loading at Laem Chabang Port
Each image should include ALT tags with SEO keywords like “Thailand frozen chicken exporter to South Korea” and “Thai Poultry Group Co., Ltd.”
Why Choose Thai Poultry Group Co., Ltd
Over 15 years of export experience
Approved by South Korea MFDS
Premium-grade frozen chicken with full traceability
Sustainable and halal-certified production
On-time logistics with strong after-sales support
When it comes to frozen chicken exports from Thailand to South Korea, Thai Poultry Group stands as a symbol of reliability, integrity, and quality.
Contact Thai Poultry Group Co., Ltd
Address: Samut Prakan, Thailand
Website: www.thaipoultrygroup.com
Email: support@thaipoultrygroup.com
Phone/WhatsApp: +66 83 058 4390